Calories in Oysters, Raw
Calories in meat, fish and poultry foods vary widely according to the type of animal or fish and cut.
Part of the protein food group, the recommended daily intake is 56g for men and 45g for women (aged 19-50 years).
Calories in poultry such as chicken and turkey are the lowest. Calories in fish depend on whether it is 'oily' (e.g. mackerel, salmon, tuna) or 'white' (e.g. cod, haddock, plaice) - 'white' is lowest. Calories in meat can be reduced by trimming all visible fat and choosing the leanest cuts.
Part of the protein food group, the recommended daily intake is 56g for men and 45g for women (aged 19-50 years).
Calories in poultry such as chicken and turkey are the lowest. Calories in fish depend on whether it is 'oily' (e.g. mackerel, salmon, tuna) or 'white' (e.g. cod, haddock, plaice) - 'white' is lowest. Calories in meat can be reduced by trimming all visible fat and choosing the leanest cuts.
| Description | Serving Sizes | KCAL | FATg |
|---|---|---|---|
| Calories in Oysters, Raw | 1 oyster without shell, 10g | 7 | 0.1 |
| 12 oysters without shell, 120g | 78 | 1.6 |
Calories in Fish
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- Calories in Alcohol
- Calories in Bakery
- Calories in Biscuits
- Calories in Coffee Shop
- Calories in Dairy
- Calories in Drinks
- Calories in Fruit
- Calories in Meat, Fish & Poultry
- Calories in Pasta, Noodles & Rice
- Calories in Snacks and Confectionary
- Calories in Takeaways
- Calories in Vegetables
- Fast Food Calories
